Amarone della Valpolicella Classico Sant'Urbano, Speri v__2019 Harvest is by hand in

Harvest is by hand in the early morning

This will keep the wine clear and you’ll smell and taste much more of the fresh citrus and green fruit character

During fermentation the wine spends 20-30 days on the skins

Fermented at cool temperatures and only in stainless steel

Predominantly a Sangiovese based blend

Amarone della Valpolicella Classico Sant'Urbano, Speri v__2019 Harvest is by hand inFrom a single hillside vineyard called 'SantUrbano' in the municipality of Fumane, in the Valpolicella Classica area. Speri's Amarone della Valpolicella is a magnificent wine. Captivating and graceful, boasting both power and finesse. Dried fruits and black cherries, are joined by spice and dark chocolate notes. Full bodied, complex and silky smooth. Its impeccable balance hints at its vast potentialthis is a wine to cellar and savor for years to