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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Vintage: 2014
sour cherry
Grape Variety: Maestri 100%
醸造方法：９月下旬に手摘みにて収穫。温度管理されたステンレスタンクで自社培養酵母を使用し、12日間発酵（発酵温度20℃）。最低10年は瓶内熟成。（メトド・クラッシコ製法）
The long-lasting fruit aromas are complemented by floral notes
キアンティ・クラッシコ・リゼルヴァ - BADIA A COLTIBUONO (バディア・ア・ コルティブオーノ)750ml x １本 ピエモンテ Vintage: 2014Classification: Chianti Classico Riserva DOCG Grape varieties: Sangiovese, Canaiolo, Ciliegiolo, Colorino Tasting notes: Deep ruby red. Balsamic notes elegantly mingle with aromas of violet petals, spirit soaked cherries, licorice, and chocolate. A warm and smooth taste. This wine has a wonderful balance of ripe fruit, tannins, and a persistent acidity that lingers on the finish. Winemaking: Fermented with indigenous yeasts, with skin management
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