Lombardo Marsala Fine Ambra Dry 700mL Sauvignon Released in the Flora and

Released in the Flora and Fauna series in 2001

fruity and complex

which are further enhanced by a special finishing process

This medium-sweet

Each grape is selected from vines that are at least 50 years old

Lombardo Marsala Fine Ambra Dry 700mL Sauvignon Released in the Flora andAmber in colour with the typical perfumes and flavours of a Marsala. Think nutty, brown sugar flavours with notes of sweet dried fruit. Produced in west Sicily, in the area provided by the Sicilian disciplinary for the production of the Marsala wines. A blend of Cataratto, Inzolia and Grillo grapes. The grapes are softly pressed followed by slow fermentation, with controlled temperatures. Once the ideal sugar content has been reached they add wine