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Delicious when served on Krispbread with raw onions and fresh carrot curls
Prastost is a semi-soft with a semi-crystalline texture
Ann makes them by the dozens each year
"Inspire me
In the design of a moose
The Great Minnesota Hot Dish cookbook Delicious when served on KrispbreadThe best recipes of Minnesota tradition! This book has more than 200 delicious recipes for any occasion, old and new recipes and some new innovations using Cajun, Creole, Tex Mex, Southern and Chinese influences.
US$ 135.00
US$ 34.99
US$ 50.00
