Blueberry Popping Pearls (Popping Balls) Toppings Pour 50ml Mango Flavoured Syrup

Pour 50ml Mango Flavoured Syrup

Prepare 400ml hot water and add 100g Soy Milk Powder

High Fructose Corn Syrup

or yoghurt

Beat the egg white until smooth with no large bubbles (when you lift the whisk

Blueberry Popping Pearls (Popping Balls) Toppings Pour 50ml Mango Flavoured SyrupThe coating of Blueberry Popping Pearls is made from seaweed extract, creating a smooth, delicate shell. Each pearl bursts with a vibrant blueberry flavour the moment you bite into it, releasing a juicy, sweet and tangy sensation that excites the taste buds. With their rich purple hue and round, tapioca pearls like shape, they add a playful twist to bubble tea, fresh juices, smoothies, frozen yogurt, ice cream, and a variety of desserts. For a fun and